FWE - 208V Undercounter Stainless Steel Rethermalizer Oven With 4 Pan Capacity - RH-4

FWE - 208V Undercounter Stainless Steel Rethermalizer Oven With 4 Pan Capacity - RH-4

FWE - 208V Undercounter Stainless Steel Rethermalizer Oven With 4 Pan Capacity - RH-4

Model Number: CELC-RH-4

UPC: N/A

Food Warming Equipment
$19,476.80
In stock & Ready to Ship

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PDF Spec Sheet PDF Spec Sheet white

PDF Spec Sheet

NSF Listed NSF Listed

NSF Listed

CE Certified CE Certified

CE Certified

This product meets the health, safety, and environmental protection standards to be CE certified.

UIUS UIUS

UIUS

Classified UL EPH Classified UL EPH

Classified UL EPH

This product has been tested and meets Classified UL EPH standards.

208V 208V

208V

Single Phase Single Phase

Single Phase

This product requires single phase power, common in commercial establishments and restaurants.

Description

The FWE 208V Undercounter Stainless Steel Rethermalizer Oven is designed for commercial kitchens that require a powerful, space-saving solution to efficiently reheat pre-cooked meals while maintaining food quality. With a 4-pan capacity, this compact, undercounter oven allows for quick and even rethermalization of food, making it an ideal addition to restaurants, catering services, or banquet facilities with limited kitchen space. Featuring a durable stainless steel construction, user-friendly controls, and precise temperature regulation, this oven ensures optimal performance and food consistency.

Key Features:
  • 208V Power for High-Efficiency Rethermalization: Powered by 208V, this undercounter oven offers superior performance, providing the necessary energy to quickly and evenly rethermalize pre-cooked meals. The high voltage ensures that the unit heats up quickly, reducing cooking times and improving efficiency. This makes the oven perfect for high-demand kitchens, allowing chefs to serve freshly heated dishes without long wait times.
  • Compact Undercounter Design: The undercounter design is perfect for kitchens with limited space. Measuring compactly, it fits conveniently under most countertops, maximizing your workspace while still offering ample cooking capacity. This allows kitchen staff to use it alongside other cooking appliances without crowding the kitchen, making it ideal for smaller or tightly packed cooking environments.
  • 4-Pan Capacity: Despite its compact size, this rethermalizer oven boasts a 4-pan capacity, allowing you to heat multiple dishes simultaneously. The 4 full-size pan capacity is perfect for rethermalizing large batches of food, making it suitable for catering operations or service periods where multiple orders need to be reheated efficiently. This capacity enables kitchen staff to prepare and serve meals in a timely and organized manner.
  • Stainless Steel Construction: The stainless steel exterior and interior construction not only gives the oven a sleek, professional appearance but also ensures long-lasting durability and easy maintenance. Stainless steel is resistant to corrosion, rust, and daily wear, making it ideal for the demands of a commercial kitchen. The smooth surface makes cleaning quick and easy, promoting hygiene and reducing downtime for maintenance.
  • Efficient Rethermalization: The FWE rethermalizer oven is engineered for even heat distribution, ensuring consistent reheating of pre-cooked meals. This efficiency reduces the risk of overcooking or drying out food, allowing meals to retain their original taste, texture, and appearance. Whether reheating frozen entrees, soups, or fully prepared dishes, this oven delivers reliable results that satisfy both kitchen staff and customers.
  • Precise Temperature Control: The oven is equipped with user-friendly temperature controls that allow for precise temperature adjustments. This level of control ensures that food is reheated to the perfect temperature without overcooking. The temperature consistency also prevents food from being undercooked or overdone, which is crucial for maintaining the quality and safety of the meals being served.
  • Energy Efficient Operation: The FWE 208V Rethermalizer Oven is designed to be energy efficient, minimizing power consumption without sacrificing performance. This not only reduces operational costs but also supports eco-friendly kitchen operations. The oven's ability to reach and maintain cooking temperatures efficiently ensures that it operates effectively while saving energy.
  • Versatile Cooking Options: In addition to rethermalizing pre-cooked meals, this unit can also be used for warming and baking. Its versatility makes it an essential tool in any kitchen, allowing chefs to expand their menu and streamline operations. Whether it's rethermalizing frozen foods or warming freshly prepared items, this oven adapts to different cooking needs.
  • Ergonomic Design: The compact and ergonomic design ensures easy access to trays and controls, enabling quick and efficient operation. Its undercounter placement allows it to blend seamlessly into your kitchen workflow, providing convenience without interrupting the overall layout or flow of the space. This placement is ideal for busy kitchens with limited room for additional appliances.
  • Safety Features: The FWE oven is built with safety in mind, featuring insulated construction that keeps the exterior surface cool to the touch, reducing the risk of burns. It also includes overheat protection for added peace of mind, ensuring that the oven operates safely even during long service hours.

The FWE 208V Undercounter Stainless Steel Rethermalizer Oven With 4 Pan Capacity is a powerful, compact solution for commercial kitchens needing reliable and efficient rethermalization. Its space-saving design, combined with durable construction, energy efficiency, and precise temperature control, makes it a must-have for catering services, restaurants, and banquet facilities that value both quality and performance. Whether reheating pre-cooked meals or keeping food warm, this oven delivers consistent results while fitting seamlessly into any kitchen layout.

Specifications

Dimensions

Width

29.25"

Depth

38.75"

Height

34.75"

Standard Spacing

3"

Caster Size

5"

Details

Weight

360 lbs

Material

Stainless Steel

Colour

Silver

Number of Trays

4

Number of Doors

1

Controls

Dial

Door Construction

Solid Only

Door Type

Independent

Heat

Electric

Size

Undercounter

Type

Floor Model

Display

LED

Cook Control Maximum Temperature

350° F

Holding Control Maximum Temperature

200° F

Program

Programmable Control Panel can Store 8 Recipes

Amps

23.3

Wattage

4850 Watts

Voltage

208V

Frequency

60Hz

Plug Type

NEMA 6-30P

Phase

Single Phase

Warranty / Certifications

Warranty

2 Years Limited

Certification

NSF Listed

Certification

CE Certified

Certification

cULus

Certification

Classified UL EPH

Reviews

Food Warming Equipment

Food Warming Equipment (FWE), established in 1953, is a renowned manufacturer of innovative foodservice equipment. Specializing in warming cabinets, mobile food transport systems, and banquet solutions, FWE products are designed to ensure precise temperature control and food safety. Their durable, high-performance equipment is used across diverse sectors, including hospitality, healthcare, education, and catering industries, providing reliable solutions for hot and cold food holding, transport, and serving needs.