Description
The Eureka Zenith 65E features two programmable dosing options or the continuous mode, and large 65mm flat burrs that will keep up with the busiest locations. With a micrometrical grind adjustment for a quick and accurate grind quality, grind adjustments are made to the bottom burr – the 65E does not lose its calibration after disassembly or cleaning of the internal burrs saving valuable time and coffee. The Zenith allows for custom adjustment of both the portafilter angle and the dispensing spout for a perfect portafilter fill, both of which are convenient features not found on many other grinders. The Zenith 65E also includes a new anti-clumping device that assures a virtually clump-free grind. With its excellent features and high-end grinding capabilities, the Zenith 65E is a perfect fit for a commercial café, restaurant, or home enthusiast.
- 65 mm flat hardened steel burrs
- High speed grind dispersion
- ACE system with Anti-Clumps & Electrostaticity
- All purpose adjustable hands-free fork
- High speed maintenance
- Barista-special electronics
- Die cast aluminum body
- Dosing counter
- Coloured display
- Adjustable chute
- Spotlight on filter holder
- Timer interval from 1 to 20 seconds
- Stepless micrometric regulation system
- Great for Espresso
- Made in Italy
Specifications
Dimensions
Depth
10.4"
Width
9.15"
Height
23.4"
Hopper Capacity
1.4 kg / 3.1 lbs
Product Weight
26 lbs
Details
Model
Zenith 65E
Colour
Matte Black
Productivity
2.7-3.7 g/s
Stepless Micrometric Adjustment
Yes
Burr Type
Flat
Burr Diameter
65mm
Burr Material
Hardened Steel
Display
Colour
Dose Counter
Yes
Adjustable Chute
Yes
Spotlight On Filter Holder
Yes
Motor Traction
Direct
RPM
1310
Wattage
510
Phase
1
Volts
110-120
Hertz
60
Condition
New
Reviews
Eureka is shipped free across Canada on orders over $149. Eureka is a leading company in designing and manufacturing modern and elegant coffee grinders since 1920. Thanks to its international and dynamic attitude, Eureka aims to become the most innovative company in the coffee grinder industry: the “State of the Art” in grinding technique for any type of coffee preparation.