Dry Ager - 115V 220 lbs Capacity PRO Meat Curing Cabinet - UX1500P

Dry Ager - 115V 220 lbs Capacity PRO Meat Curing Cabinet - UX1500P

Dry Ager - 115V 220 lbs Capacity PRO Meat Curing Cabinet - UX1500P

Model Number: FSS-UX1500P

UPC: 400015437219

Dry Ager
$20,350.00
In stock & Ready to Ship

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Description

Achieve professional-grade meat curing at home or in a commercial setting with the Dry Ager 115V 220 lbs Capacity PRO Meat Curing Cabinet. Engineered for optimal meat aging, this advanced curing cabinet allows for precise control over humidity, temperature, and airflow, creating the perfect environment for dry-aging meats, curing charcuterie, and storing gourmet products.

With a generous capacity of 220 lbs, this cabinet is ideal for enthusiasts and professionals who demand high performance and quality in their curing process. The sleek design, energy-efficient operation, and durable construction make it a valuable addition to any kitchen, restaurant, or butcher shop.

Key Features:
  • Precise Control: Advanced technology for regulating temperature, humidity, and airflow for perfect aging and curing.
  • Generous Capacity: Can accommodate up to 220 lbs of meat, perfect for small to medium-sized batches.
  • Professional Results: Achieve tender, flavorful, and perfectly cured meats with consistent conditions.
  • Sleek, Compact Design: Stylish and space-saving for easy integration into any kitchen or commercial space.
  • Energy Efficient: 115V power usage ensures reliable performance while minimizing energy consumption.
  • Versatile Use: Ideal for aging meats, curing charcuterie, or even aging cheese and other gourmet foods.

Elevate your culinary capabilities with the Dry Ager 115V 220 lbs Capacity PRO Meat Curing Cabinet, and create exceptional dry-aged meats and cured products with ease.

Specifications

Dimensions

Depth

29.25"

Width

27.4"

Height

64.3"

Chamber Width

22.75"

Chamber Depth

23.2"

Chamber Height

54"

Details

Weight

475 lbs

Material

Stainless Steel

Colour

Silver

Capacity

220 lbs

Door Style

Swing

Door Type

Glass

Installation Type

Freestanding

Temperature Range

32 - 77 Degrees F

Water Connection or Drains Required

No

Perfect To

Dry-Age Meat, Charcuterie, and Fish or Cure Cheese

Door Handle

Robust

Voltage

115V

Plug Type

NEMA 5-15P

Phase

Double Phase

Frequency

60Hz

Warranty / Certifications

Certification

ETL lntertek

Reviews

Dry Ager

Dry Ager is shipped free across Canada on orders over $149. Dry Ager provides world-class dry-aging cabinets designed for meat, fish, and charcuterie. Their advanced technology ensures precise control of temperature, humidity, and airflow, delivering exceptional aging results. Trusted by chefs and culinary experts worldwide, Dry Ager is synonymous with premium quality, offering reliable and stylish solutions for dry-aging food to perfection.