FWE - 120V 96-120 Plates Heated Banquet Cart with 2 Doors - 120-2

The FWE 120V 96-120 Plates Heated Banquet Cart with 2 Doors is a high-capacity, durable solution designed to meet the needs of large-scale foodservice operations such as banquet halls, hotels, catering services, and healthcare facilities. This top-of-the-line heated banquet cart is built for efficiency and convenience, allowing operators to transport and serve hot meals for up to 120 plates while ensuring that food stays warm and appetizing throughout service. With its advanced heating system, sturdy construction, and user-friendly design, the FWE banquet cart guarantees reliable and efficient meal delivery for any event or service.

Key Features

• Capacity to Hold 96-120 Plates: This FWE heated banquet cart can accommodate up to 120 standard-size plates, making it ideal for large events, buffets, and institutional meal services. The cart’s generous capacity allows it to transport multiple meal sets in a single trip, reducing the number of trips required and increasing service efficiency. Whether it's a large banquet or a catered event, this cart ensures all meals are served hot and on time.
• Dual Doors for Easy Access: The cart is designed with two sturdy doors that allow easy access from either side. This dual-door feature provides enhanced convenience when loading or unloading plates and trays, as it allows staff to work from both sides simultaneously, speeding up the process. Each door is equipped with a positive latch, ensuring a secure closure that maintains the internal temperature while preventing heat loss.
• Advanced Heating System: FWE’s efficient forced-air heating system delivers even and consistent heat throughout the cart, ensuring all meals are kept at optimal serving temperatures. The thermostatically controlled heating mechanism allows precise temperature regulation, providing the flexibility to hold different types of food at their ideal temperatures. This system guarantees that meals are ready to serve at the right temperature, whether it's a hot entrée or a warm dessert.
• Operates on Standard 120V Power: The cart operates on a standard 120V power connection, making it compatible with most kitchen or event spaces without the need for special electrical requirements. This ease of compatibility allows the cart to be used in a wide range of locations, offering flexibility for catering companies and foodservice facilities.
• Stainless Steel Construction for Durability: Built with heavy-duty stainless steel, this banquet cart is designed for longevity and durability in demanding foodservice environments. Stainless steel is not only resistant to corrosion and damage but is also easy to clean and maintain. The sleek, polished look ensures the cart fits seamlessly into any professional kitchen or banquet setting.
• Fully Insulated for Maximum Heat Retention: The cart’s full insulation ensures that food stays hot for extended periods, even when unplugged or in transit. The high-quality insulation traps heat inside the cart, minimizing temperature fluctuation and ensuring meals retain their heat and quality from kitchen to table. This makes it ideal for long meal services where holding food at safe temperatures is critical.
• Removable Shelves for Versatile Storage: The interior of the cart is equipped with adjustable and removable shelves, offering flexibility to accommodate various plate sizes, meal trays, or pans. These shelves can be rearranged or removed entirely to optimize space depending on the specific meal delivery needs. This customization allows the cart to handle different configurations for banquet service or hospital meal trays.
• Easy Mobility with Heavy-Duty Casters: The cart is equipped with smooth-rolling, heavy-duty casters that allow for easy maneuverability across different floor surfaces. Whether navigating crowded banquet halls or long hospital corridors, the cart glides effortlessly, making transportation efficient. The casters also feature a locking mechanism to ensure stability when the cart is stationary, preventing accidental movement during loading and unloading.
• Digital Temperature Controls: The user-friendly digital control panel allows operators to easily set and monitor the cart’s internal temperature. The simple-to-use interface ensures precise temperature management, ensuring food safety and quality at all times. The control panel also includes an indicator to alert staff if adjustments are necessary, providing peace of mind during extended meal services.
• Energy Efficient: Designed with energy efficiency in mind, the FWE banquet cart minimizes power consumption while maintaining its powerful heating capabilities. Its insulated construction reduces the need for constant reheating, making it both environmentally friendly and cost-effective for long-term use in high-volume service environments.

The FWE 120V 96-120 Plates Heated Banquet Cart with 2 Doors is an essential piece of equipment for any large-scale foodservice operation. With its massive capacity, advanced heating technology, and durable construction, this banquet cart ensures that meals are served hot and fresh, no matter the size or scope of the event. Its user-friendly design, dual-door access, and flexible shelving make it ideal for catering, banquets, hotels, and healthcare institutions where reliability and efficiency are paramount.