FWE - 120V Handy Line Undercounter Insulated Mobile Heated Cabinet with 15 Pans Capacity - HLC-5H-15

FWE - 120V Handy Line Undercounter Insulated Mobile Heated Cabinet with 15 Pans Capacity - HLC-5H-15

FWE - 120V Handy Line Undercounter Insulated Mobile Heated Cabinet with 15 Pans Capacity - HLC-5H-15

Model Number: CELC-HLC-5H-15

UPC: N/A

Food Warming Equipment
$15,738.80
In stock & Ready to Ship

Free Shipping Insurance

Free Delivery Over $149*

Some exclusions apply for remote regions and large items.

Extended Holiday Returns

Price Match Guarantee

Have questions? Your phone number is never stored.

PDF Spec Sheet PDF Spec Sheet white

PDF Spec Sheet

NSF Listed NSF Listed

NSF Listed

UIUS UIUS

UIUS

CE Certified CE Certified

CE Certified

This product meets the health, safety, and environmental protection standards to be CE certified.

Classified UL EPH Classified UL EPH

Classified UL EPH

This product has been tested and meets Classified UL EPH standards.

120V 120V

120V

This product requires 120V.

Single Phase Single Phase

Single Phase

This product requires single phase power, common in commercial establishments and restaurants.

NEMA 5-15P NEMA 5-15P

NEMA 5-15P

Description

The FWE 120V Handy Line Undercounter Insulated Mobile Heated Cabinet is a high-performance, space-efficient solution designed to keep food warm and ready for service. With its ability to hold up to 15 pans, this cabinet is perfect for restaurants, catering companies, and foodservice operations that need reliable, insulated, and mobile heated storage. Built with durability, ease of use, and energy efficiency in mind, this heated cabinet ensures that food is served at the optimal temperature, regardless of where it is stored.

Key Features:
  • Generous 15-Pan Capacity: The FWE Handy Line Heated Cabinet is capable of holding up to 15 pans of food, making it a versatile and efficient choice for keeping large quantities of food at the perfect serving temperature. Whether you're storing multiple trays of entrées, side dishes, or desserts, this cabinet offers plenty of space. The ability to hold 15 pans in such a compact footprint makes it an ideal solution for busy foodservice operations with limited kitchen space.
  • Undercounter Design for Space Efficiency: The undercounter design of this mobile heated cabinet ensures it can easily fit into compact spaces without compromising on storage capacity. It is designed to slide neatly under counters or workstations, maximizing kitchen space and improving workflow. This makes it an excellent choice for restaurants, hotels, or catering services where space is often at a premium.
  • Mobile and Portable: Built with heavy-duty casters, the FWE Handy Line Heated Cabinet is fully mobile, allowing it to be easily transported from one area to another. This mobility makes it perfect for catering operations, banquet halls, or any setting where food needs to be moved quickly and efficiently. The casters also have a locking feature to ensure the cabinet stays securely in place during use, providing stability when needed.
  • Precise Temperature Control: This heated cabinet is equipped with an easy-to-use thermostatic control system that allows for precise temperature adjustments. With accurate control over the internal temperature, you can ensure your food remains at the perfect serving temperature for extended periods. The cabinet provides consistent and even heating, ensuring that all pans of food are kept warm without any cold spots.
  • Advanced Insulation for Energy Efficiency: The cabinet’s advanced insulation technology helps retain heat effectively, reducing energy consumption and ensuring consistent performance. This insulation minimizes heat loss even when the door is opened frequently, making the FWE Handy Line Heated Cabinet both energy-efficient and cost-effective to operate. It also helps maintain the food’s moisture and freshness.
  • Durable Stainless Steel Construction: Constructed from high-quality stainless steel, the FWE Handy Line Heated Cabinet is built to withstand the rigors of commercial kitchen environments. Its durable design is resistant to rust, corrosion, and dents, ensuring a long service life. The smooth, easy-to-clean surfaces make it simple to maintain hygiene, which is crucial in any foodservice setting.
  • Insulated, Easy-Open Door: The cabinet features a fully insulated door that helps retain heat and keeps the temperature consistent inside. The insulated door is designed for easy opening and closing, ensuring that food can be accessed quickly while minimizing heat loss. A secure latch ensures the door stays tightly closed during transport, keeping the contents at the desired temperature.
  • User-Friendly Operation: Operating the FWE Handy Line Heated Cabinet is simple and straightforward, thanks to its intuitive control panel and user-friendly design. The control panel allows for quick temperature adjustments, making it easy for kitchen staff to maintain the ideal heat level for different types of food. The cabinet's ergonomic design ensures easy access to all pans, making it convenient to load and unload food items.
  • Versatile Application: Whether used in a restaurant, catering service, or hotel, this heated cabinet is suitable for a variety of applications. Its large capacity, mobility, and compact design make it ideal for transporting food between the kitchen and serving areas, or for keeping meals warm for extended periods before service.
  • Energy-Efficient Performance: Designed with energy efficiency in mind, the FWE Handy Line Heated Cabinet minimizes power consumption while maintaining high performance. The advanced insulation and efficient heating system work together to keep operational costs low, making it a smart investment for any foodservice business.

The FWE 120V Handy Line Undercounter Insulated Mobile Heated Cabinet with 15 Pans Capacity is a practical, durable, and efficient solution for keeping large quantities of food warm. Its compact design, superior insulation, and mobile capabilities make it perfect for busy commercial kitchens, catering services, or banquet operations. With its user-friendly controls, durable construction, and energy-efficient performance, this heated cabinet ensures that food is always served at the perfect temperature.

NOTE: Height is Under 34"

Specifications

Dimensions

Width

52"

Depth

27.5"

Height

25.5"

Caster Size

3.5"

Fixed Spacing

2.6"

Details

Weight

260 lbs

Material

Stainless Steel

Colour

Silver

Number of Pans

15

Controls

Dial

Door Design

Full

Door Type

Solid

Power Type

Electric

Size

Undercounter

Slide Type

Universal

Type

Insulated

Control Location

Top

Load Type

Reach In

Amps

12.5

Wattage

1500 Watts

Voltage

120V

Frequency

60Hz

Plug Type

NEMA 5-15P

Phase

Single Phase

Warranty / Certifications

Warranty

2 Years Limited

Certification

NSF Certified

Certification

cULus

Certification

CE Certified

Certification

Classified UL EPH

Reviews

Food Warming Equipment

Food Warming Equipment (FWE), established in 1953, is a renowned manufacturer of innovative foodservice equipment. Specializing in warming cabinets, mobile food transport systems, and banquet solutions, FWE products are designed to ensure precise temperature control and food safety. Their durable, high-performance equipment is used across diverse sectors, including hospitality, healthcare, education, and catering industries, providing reliable solutions for hot and cold food holding, transport, and serving needs.