FWE - 120V Undercounter Insulated Mobile Heated Cabinet with 10 Standard and 4 Additional Pan Capacity - MT-1826-14
Model Number: CELC-MT-1826-14
Free Shipping Insurance
Free Delivery Over $149*
Some exclusions apply for remote regions and large items.
Extended Holiday Returns
Price Match Guarantee
Have questions? Your phone number is never stored.
UL Certified
This product has been tested and meets safety standards imposed by hte Underwriters Laboratories.
UIUS
NSF Listed
CE Certified
This product meets the health, safety, and environmental protection standards to be CE certified.
120V
This product requires 120V.
Single Phase
This product requires single phase power, common in commercial establishments and restaurants.
NEMA 5-20P
Description
The FWE 120V Undercounter Insulated Mobile Heated Cabinet is a highly efficient and compact solution designed to keep your food warm, fresh, and ready to serve. This undercounter unit offers both mobility and versatility, making it an essential tool for restaurants, hotels, banquet halls, and catering operations. With a capacity for 10 standard pans and the ability to accommodate 4 additional pans, this cabinet ensures that you can store and transport a variety of food items at safe temperatures without compromising quality.
Crafted with durable stainless steel construction and advanced insulation technology, this heated cabinet is designed for performance and longevity. Its compact undercounter design makes it a great space-saving solution, allowing you to store it easily beneath counters while still providing generous storage space. The unit's 120V electric system ensures consistent heating, while the mobility feature allows you to move it wherever it's needed.
Key Features:
- 10 Standard and 4 Additional Pan Capacity: This FWE heated cabinet offers a large storage capacity for its compact size, with space for 10 standard pans and room to hold 4 additional pans. This makes it ideal for holding and transporting a variety of food items simultaneously, ensuring that meals remain hot and ready for service. The flexible storage design provides ample capacity for both small and large foodservice operations.
- Compact Undercounter Design: The undercounter design of this unit makes it easy to fit into tight spaces, such as beneath counters or workstations. Despite its compact stature, the cabinet still offers a generous amount of space for food storage. This design makes it an excellent choice for kitchens with limited floor space or for operators who need a mobile heating solution that doesn’t take up valuable workspace.
- Insulated Construction for Heat Retention: The cabinet is equipped with high-quality insulation that helps maintain consistent temperatures, ensuring that your food stays hot and fresh for longer periods. This insulation also contributes to the cabinet's energy efficiency by minimizing heat loss and reducing the need for frequent temperature adjustments. This feature makes the unit ideal for both long-term holding and transport.
- 120V Electric Heating System: The 120V electric system provides consistent and reliable heating performance, ensuring that your food stays at the desired temperature. The unit heats up quickly and maintains steady temperatures, even when the door is opened and closed frequently during service. This ensures that your food remains at safe serving temperatures, reducing the risk of foodborne illness.
- Mobile and Easy to Transport: Equipped with heavy-duty casters, this heated cabinet is designed for mobility, allowing you to transport it easily from one location to another. Whether you're moving it within a kitchen or transporting food to different areas for service, the sturdy casters ensure smooth and effortless movement. The casters also include locking mechanisms for stability when the cabinet is parked in place.
- Durable Stainless Steel Construction: The cabinet’s stainless steel exterior and interior provide long-lasting durability, making it resistant to rust, corrosion, and wear and tear. The stainless steel is also easy to clean, ensuring that the cabinet maintains a high level of hygiene in busy kitchen environments. This rugged construction ensures the cabinet can withstand the demands of daily use in a commercial setting.
- Adjustable Pan Slides: Inside the cabinet, adjustable pan slides provide flexibility in storing different pan sizes. This allows you to customize the interior layout to fit your specific food storage needs, accommodating full-size, half-size, or smaller pans as necessary. The adjustable design maximizes the cabinet’s versatility and makes it suitable for a wide range of applications.
- User-Friendly Temperature Controls: The intuitive temperature control system makes it easy to set and maintain the desired temperature inside the cabinet. Whether you need to hold food at a specific temperature for service or transport, the user-friendly controls allow precise adjustments, ensuring that your food remains in optimal condition.
- Energy-Efficient Operation: With its advanced insulation and energy-efficient heating system, this cabinet reduces overall energy consumption. The unit is designed to retain heat effectively, which minimizes the need for the heating element to work continuously. This not only saves on energy costs but also ensures that the cabinet operates in an eco-friendly manner.
- Ideal for Catering and Banquets: The FWE Undercounter Heated Cabinet is a perfect solution for catering events, banquet operations, or any environment where food needs to be held and transported at safe temperatures. Its mobility, compact design, and ample pan capacity make it a versatile addition to any foodservice establishment.
The FWE 120V Undercounter Insulated Mobile Heated Cabinet is a compact, efficient, and mobile solution designed to keep food hot and fresh while maximizing space in your kitchen or catering operation. With its ability to hold 10 standard pans and 4 additional pans, reliable 120V heating, durable construction, and energy-efficient operation, this cabinet is ideal for restaurants, hotels, banquet facilities, and catering businesses looking for a high-performing heated storage solution.
NOTE: Height Under 34"
Specifications
Dimensions
Width
49.5"
Depth
32.25"
Height
33.75"
Casters
5"
Standard Spacing
4.5"
Optional Spacing
3"
Pan Size
18" x 26"
Details
Weight
320 lbs
Material
Stainless Steel
Colour
Silver
Controls
Dial
Door Design
Full
Door Type
Solid
Heat
Electric
Standard Pan Capacity
10
Additional Pan Capacity
4
Sections
2
Size
Undercounter
Slide Type
Universal
Type
Insulated
Control Location
Top
Load Type
Reach In
Hinge Configuration
Left/Right
Temperature Range
90-190 degrees F
Frequency
60Hz
Amps
13.8
Voltage
120V
Plug
NEMA 5-20P
Wattage
1900 Watts
Phase
Single Phase
Warranty / Certifications
Warranty
2 Years Limited
Certification
UL Listed
Certification
NSF Listed
Certification
CE Certified
Certification
cULus Listed
Reviews
Food Warming Equipment (FWE), established in 1953, is a renowned manufacturer of innovative foodservice equipment. Specializing in warming cabinets, mobile food transport systems, and banquet solutions, FWE products are designed to ensure precise temperature control and food safety. Their durable, high-performance equipment is used across diverse sectors, including hospitality, healthcare, education, and catering industries, providing reliable solutions for hot and cold food holding, transport, and serving needs.