FWE - 120V Undercounter Insulated Mobile Heated Cabinet with 4 Pans Capacity and Humi Temperature System - UHS-4

The FWE 120V Undercounter Insulated Mobile Heated Cabinet is a compact yet powerful solution for maintaining the temperature and quality of prepared food. With a capacity to hold 4 full-size pans, this unit is designed to fit conveniently under counters or in tight spaces, making it an ideal choice for restaurants, catering services, and foodservice operations with limited kitchen space. Equipped with the advanced Humi-Temp System, it offers precise control over temperature and humidity to ensure that food stays warm, fresh, and ready to serve.

Key Features:

• 4 Pans Capacity: The cabinet has a storage capacity of 4 full-size pans (18" x 26" sheet pans or 12" x 20" food pans), making it suitable for smaller-scale operations or side stations that require immediate access to hot food. Its space-efficient design allows you to store a significant amount of food while maintaining a compact footprint, perfect for busy kitchens with limited room.
• Humi-Temp System for Optimal Food Quality: The Humi-Temp System is a standout feature, combining both heat and moisture to maintain the ideal environment for your food. This system prevents food from drying out while keeping it at a safe serving temperature. Whether you're holding delicate pastries, meats, or vegetables, the Humi-Temp system ensures that your food retains its moisture, flavor, and texture, so it’s ready to serve when needed.
• Undercounter Design: Specifically designed to fit under standard kitchen counters, this undercounter heated cabinet maximizes available space without sacrificing storage or functionality. Its low-profile design is ideal for kitchens where vertical space is limited but there is a need for accessible heated storage. The cabinet can be seamlessly integrated into various kitchen layouts, providing a convenient and efficient solution for food holding.
• 120V Electrical Operation: This mobile heated cabinet operates on a standard 120V power supply, making it compatible with most kitchen electrical systems. Its plug-and-play design requires no special wiring, so it can be easily installed and put to use without additional setup. This convenience is especially valuable for catering businesses, mobile kitchens, or temporary event setups.
• Insulated Construction: The heavy-duty insulation in the cabinet ensures that heat is retained efficiently, minimizing energy consumption and maintaining consistent internal temperatures. This insulation not only keeps food hot but also reduces the surface temperature of the cabinet, making it safe for staff to touch and maneuver, even during extended use.
• Mobile and Durable: Built with stainless steel construction, this FWE cabinet is designed to withstand the rigors of commercial use. It is mounted on durable casters, making it easy to move around the kitchen or transport to catering events. The casters roll smoothly for effortless mobility, and two of them can be locked to ensure the cabinet stays securely in place when needed.
• User-Friendly Controls: The cabinet features simple, intuitive controls that allow users to adjust the temperature and humidity levels with precision. The easy-to-read digital display ensures operators can quickly monitor and make adjustments to maintain optimal food conditions. This functionality is crucial for ensuring food safety and quality, especially during long holding periods.
• Energy-Efficient Performance: The cabinet is engineered for energy efficiency, with its insulated design and advanced Humi-Temp system working together to minimize power usage. This not only helps reduce operational costs but also supports sustainability efforts in the kitchen.
• Versatile Food Holding: Whether you're holding baked goods, roasted meats, steamed vegetables, or sauces, the FWE 120V Undercounter Heated Cabinet with Humi-Temp System ensures that your food is kept at the perfect serving temperature and moisture level. Its versatility makes it a valuable addition to any commercial kitchen, catering business, or banquet operation.
• Compact and Practical: This undercounter heated cabinet’s compact size makes it ideal for smaller kitchens or service areas that require immediate access to hot food without taking up much space. Despite its small footprint, it offers ample storage for a variety of dishes, allowing you to keep food at the ready without sacrificing floor or counter space.

The FWE 120V Undercounter Insulated Mobile Heated Cabinet with 4 Pans Capacity and the advanced Humi-Temp System is a perfect combination of compact design, mobility, and reliable performance. This unit is built to keep food warm, fresh, and ready to serve in fast-paced kitchen environments. With its durable construction, energy efficiency, and easy-to-use controls, this undercounter heated cabinet is a must-have for any foodservice operation that values quality and efficiency.

NOTE: Height is Under 34"