Global - GS Series 4.75" Stainless Steel Fluted Santoku Knife (12 cm) - GS55
Model Number: BROW-71GS55
Description
The GS Series is a classic collection of small and medium-sized knives with weighted hollow handles. This series is suitable for all areas of food preparation.This Asian-style knife has a broad blade and very sharp cutting edge. This knife can be used to prepare meat, fish and also vegetables. Food sticks less to fluted knives due to the air pockets which are created during cutting.
Key Features:
- Versatile Asian-Style Santoku Knife: The GS55 is an Asian-style Santoku knife that showcases a broad blade and an exceptionally sharp cutting edge. This knife excels in preparing a variety of ingredients, including meat, fish, and vegetables. Its versatility and precision make it a valuable addition to any culinary arsenal.
- Fluted Blade for Effortless Cutting: The fluted blade design of the GS55 is engineered to create air pockets during cutting, reducing food adhesion to the blade. This feature makes slicing and chopping smoother and more efficient while enhancing food release.
- Ice Tempered and Hardened Blade: The blade undergoes a rigorous ice tempering and hardening process, achieving a Rockwell hardness rating between C56° and C58°. This level of hardness ensures superior strength and long-lasting sharpness, allowing the knife to maintain its cutting edge through extensive use.
- Cromova 18 Stainless Steel: The blade is expertly crafted from Cromova 18 stainless steel, renowned for its exceptional sharpness, durability, and resistance to rust, stains, and corrosion. This stainless steel ensures that your knife remains in optimal condition, even in challenging kitchen environments.
- Perfectly Balanced Weight: Each GS Series knife is meticulously weighted to achieve perfect balance in your hand. This balance enhances control and precision during food preparation, making your kitchen tasks more efficient.
- Hygienic and Seamless Design: The knife's smooth contours and seamless construction eliminate food and dirt traps, ensuring the highest standards of safety and hygiene in your kitchen.
The History of Global
The first GLOBAL knives were designed in 1985 by Komin Yamada whose task was to develop a range of knives which was truly new and revolutionary, harnessing the best materials available and the most modern design concepts. Global knives appeal to the professional and amateur chief alike, are comfortable and easy to handle, and meet the most demanding requirements.
The Finest Materials
GLOBAL knives are made from the finest stainless steel material. The blades utilize CROMOVA 18 stainless steel, ice tempered and hardened to Rockwell C56°-58°, which holds a razor sharp edge longer than any other steel and resists rust, stains and corrosion. Like the Samurai swords before them, each knife is carefully weighted to ensure perfect balance in the hand.
Still Hand-Crafted
From a very modest beginning GLOBAL has developed into one of the success stories of the 1990’s. Still crafted by hand in Yoshikin’s factory in Niigata with the most exacting standards, they are sold in more than 89 countries around the world attracting ever more attention and acclaim. Our design and production team continue to look for ways of expanding and developing our product line.
The Global Acclaim
Formal awards alone can barely act as a testimony to the thousands of delighted GLOBAL customers throughout the world. GLOBAL knives are favoured today by most high-ranking chefs. Our products are used in the most prestigious hotels and restaurants and are featured regularly on television cooking programs in the hands of the most celebrated chefs.
Specifications
Dimensions
Length
4.75"
Details
Product Weight
0.39 lb
Care & Use
Hand Wash and Dry Thoroughly
Item Condition
New
Material
Stainless Steel
Model
GS55
Series
GS Series
Warranty / Certifications
Warranty
Limited Lifetime
Reviews
Global knives are shipped free across Canada on orders over $149. From very modest beginnings, Global has developed into one of the most successful brands of professional kitchen knives in the world. Still crafted by hand in the Yoshikin's factory in Niigata, Japan. Global knives are manufactured to extremely high and exacting standards.