Randell - 95" Stainless Steel Cantilever Mounted Single-Tier Overshelf For Prep Stations/Raised Rail - PTCST95
Model Number: CELC-PTCST95
Description
The Randell 95" Stainless Steel Cantilever Mounted Single-Tier Overshelf is the perfect addition to any commercial kitchen, providing an efficient storage solution for prep stations or raised rails. Made from durable stainless steel, this cantilever shelf is designed to free up valuable workspace while keeping essential items within easy reach. Its sleek design enhances the organization and functionality of your kitchen, improving workflow and ensuring a clutter-free environment.
Key Features:
- High-Quality Stainless Steel Construction: Durable and corrosion-resistant, this shelf is built to withstand the rigors of a busy kitchen while maintaining a professional appearance.
- Cantilever Design: Mounted securely to the wall or prep station, the cantilever design maximizes floor space, offering convenient, suspended storage without obstructing the workspace.
- Single-Tier Storage: Offers ample space for storing kitchen essentials like pots, pans, utensils, or ingredients, keeping them organized and accessible.
- 95-Inch Length: A spacious 95" length provides plenty of room to accommodate larger kitchen setups, making it ideal for commercial use.
- Compatible with Prep Stations or Raised Rails: Designed to be mounted above prep stations or raised rail units, optimizing space for both food preparation and storage.
- Easy to Clean: The smooth stainless steel surface is easy to wipe down and maintain, ensuring a hygienic storage solution for your kitchen.
- Heavy-Duty Support: Capable of supporting a significant amount of weight, making it suitable for storing heavy cookware or kitchen equipment.
Specifications
Dimensions
Length
95"
Width
16"
Details
Model
PTCST95
Item Condition
New
Product Type
Cantilever Mounted Single-Tier Overshelf
Material
Stainless Steel
Reviews
Randell is shipped free across Canada on orders above $149. Randell specializes in crafting innovative commercial kitchen equipment that elevates your culinary operations. Their focus on design and functionality ensures consistent food quality, efficient workflow, and easy maintenance. From prep stations to serving counters, Randell offers a comprehensive range of solutions to meet the diverse needs of the food service industry.