Unox - Bakerlux Rossella LineMiss Manual Convection Oven With Humidity - XAF193
Model Number: EUR-XAF193
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Energy Star Approved
Energy Star certified appliances are built to energy efficient standards, saving you money in the kitchen.
UL Certified
This product has been tested and meets safety standards imposed by hte Underwriters Laboratories.
Single Phase
This product requires single phase power, common in commercial establishments and restaurants.
Three Phase
This product requires three phase power, common in commercial establishments and restaurants.
Hardwired
This product must be hardwired; it does not plug into a standard wall outlet.
Description
Elevate your baking experience with the Unox Bakerlux Rossella LineMiss Manual Convection Oven, designed for professional bakers and pastry chefs who demand precision, efficiency, and simplicity in less than a square meter of space.
This full-size convection oven boasts Unox's advanced baking technologies to ensure consistently perfect results, batch after batch.
Key Features
- Manual Controls: Simple and intuitive operation.
- Humidity Function: Achieve optimal baking conditions with precision.
- 0-60 Minute Timer or Continuous Function: Flexibility to suit your baking needs.
- STEAM.Plus Technology: Instantly introduces humidity into the baking chamber, enhancing dough rise and surface quality.
- AIR.Plus Technology: Dual bi-directional fans for uniform air and heat distribution, ensuring even cooking across all trays.
- DRY.Plus Technology: Effectively removes humidity from the chamber, creating the perfect texture that lasts for hours.
- On/Off Indicator Light: For easy monitoring during use.
- Wire Shelves Included: Start baking right away.
Specifications
- Capacity: Fits full-size trays (18″ x 26″) with 3″ shelf clearance.
- Temperature Range: 0 – 260°C / 32 – 500°F.
- Fans: Two bi-directional fans for superior airflow.
- Chamber Dimensions: 18.2″ L x 27.4″ W x 14″ H.
- Chamber Volume: 4.0 cuFt.
- Construction: Durable stainless steel housing and cooking chamber with a double-pane glass door for visibility and thermal efficiency.
- Insulated Baking Cavity: Maximizes energy efficiency while ensuring user safety.
Whether you're baking croissants, pastries, or artisanal bread, the Unox Bakerlux Rossella LineMiss delivers professional-grade performance in a compact, space-saving design. Perfect for bakeries, pastry shops, or any high-demand kitchen.
TRANSMIT, UNITE, TRANSFORM.
AIR.Plus guarantees perfect air and heat distribution within the baking chamber, for uniform results at every point throughout every tray.
ON-DEMAND HUMIDITY FOR PERFECT BAKING
STEAM.Plus technology instantly creates humidity inside the baking chamber, from a temperature of 90°C up to 260°C, for excellent results with every batch.
EXTRACTING HUMIDITY FOR MAXIMUM FLAVOUR
DRY.Plus expels humid air from the baking chamber to help the internal structure of the product to form properly, creating a texture that remains perfect for hours.
Specifications
Dimensions
Chamber Height
14"
Chamber Length
18.2"
Chamber Width
27.4"
Distance Between Trays
3.0"
Details
Item Condition
New
Package Weight
142 lbs
Product Weight
108 lbs
Model
XAFT193
NEMA
Hard Wire
Typical Usage
Bake
Voltage
380-415V 3N~ / 220-240V 3~ / 220-240V 1~
Wattage
6000 W
Frequency
50 Hz
Capacity
Fits full-size trays (18″ x 26″)
Warranty / Certifications
Warranty
1 Year
Reviews
Unox is shipped free across Canada on orders over $149. Unox provides a range of commercial ovens ranging in size from quarter size to full size, and come in both 110V/120V and 220V/240V providing a solution for kitchens both large and small. With both manual and digital options as well as available humidity controls and convection modes, there is an oven appropriate for every customer.