Zwilling - Twin Master 5.5" Stainless Steel Skinning Knife - 32103-140
Model Number: ZWIL-32103-140
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Description
Twin Master is a commercial knife series that meets all requirements of strict hygiene, safety, and quality regulations demanded in a professional kitchen. With bright, ergonomically shaped handles and precision stamped, finely honed, high carbon "NO STAIN" stainless steel blades, these knives deliver long-lasting cutting performance. The boning knife features a long, slim, thin, and flexible blade designed for cutting meat off the bone as well as for separating and skinning meat, poultry, or fish. This knife easily separates the skin from the meat, so you can quickly get to the next step of removing the finest cuts.
Key Features
- Precision-stamped from a single-piece of high carbon NO STAIN steel
- Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
- 57 Rockwell Hardness
- Ergonomic non-slip synthetic resin yellow handles with enclosed tang
- FDA & NSF approved
- Dishwasher safe, hand wash recommended
Specifications
Dimensions
Blade Length
5.5"
Handle Length
5.91"
Handle Width
0.98"
Details
Product Weight
0.22 lb
Blade Material
Stainless Steel
Handle Material
Plastic
Type of Handle
Concealed Tang
Type of Edge
Fine Edge
Edge Finishing
V-Edge
Handle Color
Yellow
Manufacturing Method
Stamped
Care & Use
Dishwasher Safe
Blade Hardness
50-54 HRC
Item Condition
New
Series
TWIN Master
Model
32103-140
Warranty / Certifications
Warranty
Lifetime
Reviews
ZWILLING is shipped free across Canada on orders over $149. ZWILLING's long history goes all the way back to 1731, when Peter Henckels started the company in Germany. A household name, ZWILLING is known for their exceptional knives but throughout the years has paired their exceptional knives with equally exceptional cookware, utensils, and more!
