The BakeMax Two Deck Three Pan Wide Electric Artisan Stone Deck Oven is engineered for high-volume baking, offering superior European design and performance. Perfect for commercial bakeries, pizzerias, and high-demand kitchens, this oven combines innovative technology with stylish aesthetics, ensuring exceptional baking results across a wide range of products. The BakeMax Two Deck Three Pan Wide Electric Artisan Stone Deck Oven is a versatile and efficient solution, designed to meet the demands of high-volume baking while providing excellent performance and style. Its modular design and superior construction make it a valuable asset for any professional kitchen.
Key Features:
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European Design & Performance: Blends modern European style with high-performance functionality, making it a standout feature in contemporary high-end baking environments.
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Two Decks, Three Pan Wide: Features two spacious decks, each accommodating three pans wide. This configuration provides substantial baking capacity, ideal for producing large quantities of pizzas, breads, and pastries.
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Modular Construction: Designed for flexibility and scalability. The oven allows for future expansion by adding additional decks, accommodating growth as your production needs increase. Available in pan widths from one to four pans wide and up to four decks high.
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Stone Hearth Baking: Each deck includes a stone hearth that ensures even heat distribution and a crisp bottom crust, perfect for artisanal breads and pizzas.
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Durable Build: Constructed with a robust stainless steel exterior and high-grade steel baking chamber, designed to withstand the demands of a commercial kitchen while ensuring long-lasting durability.
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Precise Temperature Control: Independent top and bottom heating elements with digital thermostats provide accurate temperature management, allowing for precise control and consistent baking results.
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User-Friendly Operation: Equipped with power on/off rocker switches and digital temperature displays, making it easy to operate and monitor the oven.
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Enhanced Visibility: Large tempered glass doors on each deck allow for clear visibility of the baking process, enabling you to check on your products without opening the doors and disrupting the baking environment.
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Energy Efficient: Fully insulated to reduce heat loss, improving energy efficiency and maintaining consistent baking temperatures.