FWE - 120V 14

FWE - 120V 14" Countertop Fry Holding Station - HMC-1220-1-FD

FWE - 120V 14" Countertop Fry Holding Station - HMC-1220-1-FD

Model Number: CELC-HMC-1220-1-FD

UPC: N/A

Food Warming Equipment
$5,874.40
In stock & Ready to Ship

Free Shipping Insurance

Free Delivery Over $149*

Some exclusions apply for remote regions and large items.

Extended Holiday Returns

Price Match Guarantee

Have questions? Your phone number is never stored.

PDF Spec Sheet PDF Spec Sheet white

PDF Spec Sheet

UIUS UIUS

UIUS

Classified UL EPH Classified UL EPH

Classified UL EPH

This product has been tested and meets Classified UL EPH standards.

120V 120V

120V

This product requires 120V.

Single Phase Single Phase

Single Phase

This product requires single phase power, common in commercial establishments and restaurants.

NEMA 5-15P NEMA 5-15P

NEMA 5-15P

Description

The FWE 120V 14" Countertop Fry Holding Station is an essential piece of equipment for any commercial kitchen, designed specifically to keep fried foods hot, crisp, and ready for serving. Whether you’re running a fast-paced restaurant, café, or catering service, this fry holding station ensures that your fries, onion rings, chicken tenders, and other fried delicacies maintain their perfect texture and flavor until they’re served. With a compact design, energy-efficient operation, and easy-to-use features, this countertop unit delivers superior performance in a small footprint.

Key Features:
  • Compact Countertop Design: The 14-inch countertop size of this fry holding station makes it an ideal choice for kitchens where space is at a premium. Its compact footprint ensures it fits neatly on prep tables or counters, allowing staff to place it in close proximity to fryers for quick transfer of food from the fryer to the holding station. This design helps streamline kitchen operations by keeping fried foods warm and ready for immediate service.
  • Efficient Heating Technology: Equipped with advanced heating technology, the FWE Fry Holding Station ensures that fried foods are kept at the perfect serving temperature without drying out or becoming soggy. The efficient heating system evenly distributes heat across the holding area, ensuring all items stay crispy and delicious. The unit is powered by a 120V heating system, offering energy efficiency without sacrificing performance, making it suitable for any commercial kitchen.
  • Infrared Heat Lamps: To maintain the quality of fried foods, the FWE Fry Holding Station uses infrared heat lamps positioned above the food to provide gentle, radiant heat. These lamps are specifically designed to keep food crispy and hot without overcooking. The infrared technology ensures that heat is focused directly on the food, retaining the fried texture that customers love.
  • Perforated Holding Area: The fry holding station features a perforated holding surface that allows excess oil to drain away from the food. This design not only keeps the food crisp but also helps reduce grease buildup on the station itself. The perforated tray can be easily removed for cleaning, making maintenance quick and hassle-free.
  • Durable Stainless Steel Construction: Built to withstand the rigors of a busy kitchen, the FWE Fry Holding Station is constructed from high-quality stainless steel. Stainless steel is known for its durability, resistance to corrosion, and ease of cleaning, making it the ideal material for foodservice equipment. The rugged construction ensures long-term use in demanding commercial environments, while also providing a sleek, professional appearance.
  • Simple Temperature Control: This unit features easy-to-use temperature controls, allowing kitchen staff to adjust the heat settings based on the type of food being held. The precise temperature regulation ensures that foods are held at optimal temperatures, preserving both texture and flavor. Whether holding fries, chicken tenders, or other fried items, the temperature control system allows for flexibility and customization.
  • Removable Fry Basket Holder: The FWE Fry Holding Station includes a removable fry basket holder, which is perfect for holding multiple batches of fried food at once. This feature allows kitchen staff to quickly and efficiently transfer freshly fried items from the fryer to the holding station. The holder can be easily removed for cleaning or for use with different sizes of fry baskets.
  • Versatile Application: While designed primarily for fried foods, this holding station is versatile enough to be used for other hot items as well. It can keep a variety of snacks and appetizers warm, making it a multi-functional addition to your kitchen. From French fries and onion rings to mozzarella sticks and chicken wings, the FWE Fry Holding Station ensures that all your hot foods are held at the perfect temperature.
  • Energy-Efficient Operation: The 120V power system of this unit is energy-efficient, helping to reduce operational costs without compromising on performance. This makes it an eco-friendly choice for kitchens that want to keep their energy consumption in check. Despite its compact size, the unit offers excellent heating capabilities, ensuring food remains hot and crispy for extended periods.
  • Easy Maintenance and Cleaning: With its removable parts such as the fry basket holder and perforated tray, the FWE Fry Holding Station is designed for easy cleaning and maintenance. Stainless steel surfaces can be wiped down quickly, and the removable components can be easily washed, ensuring the unit remains sanitary and in top condition even after frequent use.

The FWE 120V 14" Countertop Fry Holding Station is a must-have for any commercial kitchen that serves fried foods. Its compact size, efficient heating system, and durable stainless-steel construction make it an ideal solution for keeping fried items hot and crispy until they are served. Whether used in a restaurant, food truck, or catering operation, this fry holding station provides the performance and convenience you need to deliver consistently delicious fried food.

Specifications

Dimensions

Width

14"

Depth

27"

Height

23.25"

Caster Size

2.5"

Pan Size

12" x 20"

Details

Weight

125 lbs

Material

Stainless Steel

Colour

Silver

Number of Pans

1

Legs

Adjustable

Heat

Electric

Sections

1

Wave Type

Long Wave

Side-Mounted

Side-Mounted On/Off Controls with Indicator Light

Amps

8

Wattage

960 Watts

Voltage

120V

Frequency

60Hz

Plug Type

NEMA 5-15P

Phase

Single Phase

Warranty / Certifications

Warranty

2 Years Limited

Certification

cULus

Certification

Classified UL EPH

Reviews

Food Warming Equipment

Food Warming Equipment (FWE), established in 1953, is a renowned manufacturer of innovative foodservice equipment. Specializing in warming cabinets, mobile food transport systems, and banquet solutions, FWE products are designed to ensure precise temperature control and food safety. Their durable, high-performance equipment is used across diverse sectors, including hospitality, healthcare, education, and catering industries, providing reliable solutions for hot and cold food holding, transport, and serving needs.