FWE - 120V 34.25" Hot Food Table with 2 Wells & Undershelf - HLC-2W6-1-DRN
Model Number: CELC-HLC-2W6-1-DRN
Description
The FWE 120V 34.25" Hot Food Table with 2 Wells & Undershelf is an essential piece of equipment designed for commercial kitchens, catering operations, and foodservice establishments that need to keep food hot and ready to serve. Engineered with quality and functionality in mind, this hot food table is perfect for buffet lines, self-service stations, or behind-the-line operations where maintaining the perfect temperature is critical to delivering high-quality meals. With two wells for holding food and a convenient undershelf for additional storage, this unit combines performance and practicality in a space-efficient design.
Key Features
- Two Heated Wells for Food Holding: The FWE 34.25" Hot Food Table features two heated wells, each designed to hold full-size pans, allowing you to keep a variety of food items warm and ready for service. These wells are compatible with standard pans and can accommodate a wide range of food types, from entrees to sides. The even heat distribution ensures that food is consistently kept at the ideal serving temperature without overcooking or drying out, preserving the quality and freshness of your dishes.
- Precise Temperature Control: Each well in the hot food table is equipped with independent temperature controls, allowing you to customize the heat levels for each well according to the specific needs of the food being held. The controls are easy to operate and provide accurate temperature settings, ensuring that your food stays hot and ready to serve. This precise control helps maintain food safety standards by keeping food at optimal temperatures for extended periods.
- Durable Stainless Steel Construction: Built with heavy-duty stainless steel, this hot food table is designed to withstand the rigors of daily use in busy commercial environments. The stainless steel exterior and interior offer excellent resistance to corrosion, rust, and wear, ensuring long-lasting durability and easy cleaning. The sleek and professional design also enhances the appearance of any foodservice operation while ensuring the unit is hygienic and easy to maintain.
- Convenient Undershelf for Storage: Beneath the heated wells, the unit features a sturdy undershelf that provides additional storage space for utensils, pans, or other kitchen essentials. This added storage helps maximize efficiency by keeping your tools and supplies within easy reach, reducing the need for frequent trips to the back kitchen. The undershelf is made from the same durable stainless steel, ensuring it can handle heavy loads without compromising stability or performance.
- Efficient Heating System: The FWE hot food table operates on 120V power and is designed with an energy-efficient heating system that delivers consistent and even heat across both wells. This ensures that all your dishes are maintained at the desired temperature while minimizing energy consumption. The unit heats up quickly and retains heat efficiently, making it an ideal choice for fast-paced environments where speed and reliability are essential.
- Compact and Space-Saving: Design Measuring 34.25 inches in length, this hot food table is compact enough to fit in tight spaces while still offering ample food-holding capacity. Its space-efficient design makes it suitable for small kitchens, serving stations, and mobile catering setups. The compact size also makes it easier to move and position the unit as needed, providing flexibility in how and where you set up your hot food service.
- Easy to Clean and Maintain: The stainless steel construction, combined with removable wells and an accessible design, makes this hot food table easy to clean and sanitize. The smooth surfaces resist food buildup, and the wells can be easily wiped down after each use. Regular maintenance is simple, ensuring the unit remains in top condition for long-term use.
- Versatile Applications: Whether you’re running a buffet, cafeteria, or catering service, this hot food table is ideal for keeping multiple food items warm and ready for serving. Its versatility allows it to be used in a variety of settings, including restaurants, hotels, banquet halls, and more. The dual wells make it perfect for serving different types of hot dishes, from soups and stews to vegetables and meats.
- NSF and UL Certified: The FWE Hot Food Table meets strict NSF and UL certification standards, ensuring that it is safe and compliant for use in commercial foodservice environments. These certifications guarantee that the unit is built to meet health and safety regulations, providing peace of mind for operators and customers alike.
The FWE 120V 34.25" Hot Food Table with 2 Wells & Undershelf offers a reliable and efficient solution for keeping food warm and ready for service in any commercial kitchen. With its durable construction, precise temperature control, and added storage space, this hot food table is designed to enhance the efficiency and performance of your foodservice operation. Whether used for self-service or in a kitchen line, its compact size and versatile functionality make it an excellent choice for a wide range of applications.
Specifications
Dimensions
Depth
27.5"
Length
34.25"
Height
37"
Well Depth
6.5"
Details
Weight
205 lbs
Material
Stainless Steel
Colour
Silver
Base
Undershelf
Controls
Dial
Heat|| Electric
Heat|| Electric
Operation
Wet
Type
Mobile
Wells
Sealed
Special Features
Cool Touch
No. of Wells
2
Frequency
60Hz
Amps
8.3
Voltage
120V
Plug
NEMA 5-15P
Wattage
1000 Watts
Phase
Single Phase
Warranty / Certifications
Warranty
2 Years Limited
Certification
UL Listed
Certification
NSF Listed
Certification
cULus Listed
Reviews
Food Warming Equipment (FWE), established in 1953, is a renowned manufacturer of innovative foodservice equipment. Specializing in warming cabinets, mobile food transport systems, and banquet solutions, FWE products are designed to ensure precise temperature control and food safety. Their durable, high-performance equipment is used across diverse sectors, including hospitality, healthcare, education, and catering industries, providing reliable solutions for hot and cold food holding, transport, and serving needs.