FWE - 120V Full Height Heated Holding & Proofing Cabinet with 12 Pan Capacity - ETC-UA-12PH

FWE - 120V Full Height Heated Holding & Proofing Cabinet with 12 Pan Capacity - ETC-UA-12PH

FWE - 120V Full Height Heated Holding & Proofing Cabinet with 12 Pan Capacity - ETC-UA-12PH

Model Number: CELC-ETC-UA-12PH

UPC: N/A

Food Warming Equipment
$12,544.00
In stock & Ready to Ship

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PDF Spec Sheet PDF Spec Sheet white

PDF Spec Sheet

NSF Listed NSF Listed

NSF Listed

UIUS UIUS

UIUS

CE Certified CE Certified

CE Certified

This product meets the health, safety, and environmental protection standards to be CE certified.

120V 120V

120V

This product requires 120V.

Description

The FWE 120V Full Height Heated Holding & Proofing Cabinet is a versatile and efficient solution for both holding and proofing food in busy commercial kitchens. Ideal for restaurants, catering services, and bakeries, this cabinet helps maintain optimal food temperatures while also supporting the proofing of dough, ensuring consistent quality and freshness. With a 10-pan capacity and a compact Full height design, this unit strikes the perfect balance between capacity and mobility, making it a convenient choice for operations with limited space.

Key Features
  • Dual Functionality: Holding and Proofing The FWE 120V Full Height Heated Cabinet is designed to serve dual purposes, functioning both as a heated holding cabinet and a proofing cabinet. This makes it ideal for various applications, from keeping prepared food warm and ready for service to creating the perfect environment for proofing dough. The ability to switch between these functions adds tremendous flexibility to your kitchen operations.
  • 10 Pan Capacity: This unit accommodates up to 10 full-size pans (18" x 26"), allowing for ample storage space for food or dough. The generous capacity enables you to manage large quantities of food items or multiple batches of dough simultaneously, making it an excellent choice for high-volume kitchens or bakeries.
  • Full Height Compact Design: The cabinet’s Full height design offers an ideal solution for operations with space constraints. Despite its compact footprint, it provides sufficient capacity for various food holding and proofing needs. Its height makes it easy to maneuver and fit into tight kitchen spaces, while still offering significant storage space inside.
  • Stainless Steel Construction: Built with durable stainless steel inside and out, this heated holding and proofing cabinet is designed to withstand the rigorous demands of a commercial kitchen. The stainless steel construction ensures resistance to rust, corrosion, and scratches, while also allowing for easy cleaning and maintenance. This guarantees a long-lasting, professional appearance even after heavy use.
  • Precise Temperature and Humidity Control: This cabinet is equipped with adjustable temperature and humidity controls, allowing you to fine-tune the internal environment based on your specific needs. The easy-to-use thermostat ensures that food stays at the perfect temperature during holding, while the proofing function allows for precise humidity adjustments, promoting ideal dough rising conditions.
  • Efficient Heating System: The energy-efficient heating system ensures even heat distribution throughout the cabinet, eliminating cold spots and ensuring that food stays consistently warm. For proofing, the system generates consistent humidity to promote proper yeast activation in dough, resulting in perfect bakes every time.
  • Universal Tray Slides: The unit features universal tray slides that can accommodate a variety of pan sizes, making it a versatile addition to any kitchen. Whether you're holding large pans of prepared food or proofing multiple batches of dough, these tray slides can easily adjust to fit your needs.
  • Mobile and Easy to Maneuver: With heavy-duty casters for easy mobility, this cabinet can be effortlessly transported around your kitchen or between different areas. The casters are designed for smooth movement across various surfaces, while the locking mechanism ensures stability and security when the unit is stationary.
  • User-Friendly Controls: The cabinet’s easy-to-read control panel simplifies temperature and humidity adjustments, ensuring that you have precise control over the internal environment. The controls are intuitively placed and easy to operate, reducing the risk of error and allowing staff to quickly adjust settings as needed.
  • Ventilated Door Design: The ventilated door design helps regulate air circulation inside the cabinet, ensuring that moisture levels are maintained during proofing and preventing excessive moisture buildup. This is crucial for achieving consistent results with proofed dough, while also preserving the texture and quality of held foods.
  • Low Maintenance and Easy Cleaning: The stainless steel interior and exterior, along with the removable tray slides, make this cabinet easy to clean and maintain. The seamless design ensures there are no gaps where food particles can accumulate, allowing for quick and efficient sanitation after each use.

The FWE 120V Full Height Heated Holding & Proofing Cabinet with 10 Pan Capacity is a must-have for any commercial kitchen, bakery, or catering operation that requires reliable holding and proofing capabilities. Its dual functionality, durable construction, precise temperature and humidity controls, and mobile design make it a versatile and essential piece of equipment. Whether you need to keep food warm for service or create the perfect proofing conditions for dough, this cabinet delivers consistent, high-quality results, all while saving space and improving efficiency in your kitchen.

Specifications

Dimensions

Width

29.25"

Depth

30.5"

Height

70.25"

Tray Size

12" x 20"

Details

Weight

290 lbs

Material

Stainless Steel

Capacity

12 Full Size Sheet Pans

Controls

Analog

Door Style

Solid Door

Doors

1

Placement

Mobile

Pass-Through

No

Roll-In Rack Capable

No

Type

Non Insulated

Cabinet Size

Full Height

Color

Silver

Door Hinge

Right

Loading Style

Universal Slides

Features

Humidity Control

Temperature Range

90° - 190°F

Wattage

1900 Watts

Voltage

120V

Amps

15.8

Casters

Two (2) Rigid and Two (2) Swivel with Brake

Warranty / Certifications

Warranty

2 Years Limited

Certification

NSF Listed

Certification

cULus

Certification

CE Certified

Reviews

Food Warming Equipment

Food Warming Equipment (FWE), established in 1953, is a renowned manufacturer of innovative foodservice equipment. Specializing in warming cabinets, mobile food transport systems, and banquet solutions, FWE products are designed to ensure precise temperature control and food safety. Their durable, high-performance equipment is used across diverse sectors, including hospitality, healthcare, education, and catering industries, providing reliable solutions for hot and cold food holding, transport, and serving needs.