FWE - 120V Refrigerator/Freezer Convertible with 10 Tray Capacity - URFS-10

The FWE 120V Refrigerator/Freezer Convertible with 10 Tray Capacity offers a versatile, high-performance solution for foodservice operations requiring both refrigeration and freezing capabilities. Designed for maximum flexibility, this unit easily switches between refrigerator and freezer modes, making it ideal for various kitchen and catering environments. With a 10-tray capacity and durable construction, it provides ample storage while maintaining optimal food temperatures, ensuring food safety and quality in demanding conditions.

Key Features:

• Refrigerator/Freezer Convertible: This unit’s standout feature is its ability to convert between refrigeration and freezing modes with a simple adjustment. Whether you need to store fresh ingredients at a safe, cool temperature or keep frozen foods at a low, stable temperature, this unit adapts to meet your needs. This versatility makes it a cost-effective, space-saving solution, eliminating the need for separate refrigeration and freezing units.
  
• 10 Tray Capacity: With a capacity to hold 10 full-size trays, the unit provides ample storage space for a wide variety of food items. This is especially useful for kitchens, catering events, or banquet operations where large quantities of food need to be stored efficiently. The trays can accommodate prepared meals, ingredients, or bulk food storage, offering flexibility in organizing your kitchen or service operation.
  
• Energy-Efficient Operation: The FWE 120V convertible refrigerator/freezer is designed to operate efficiently, minimizing energy consumption while maintaining consistent temperatures. The insulated construction helps to reduce power usage by retaining cold air, ensuring that food stays within the desired temperature range with minimal energy expenditure. This energy-efficient design helps lower operational costs, making it a smart choice for foodservice businesses.
  
• Precise Temperature Control: The unit is equipped with advanced temperature control systems that allow for easy adjustments between refrigeration and freezing modes. The user-friendly digital control panel provides precise temperature monitoring and allows you to set the exact conditions needed for your food items. This feature ensures that your food stays at optimal temperatures, reducing the risk of spoilage or freezer burn.
  
• Durable Stainless Steel Construction: Built with heavy-duty stainless steel, this unit is designed for long-lasting durability and easy maintenance. Stainless steel is known for its resistance to corrosion, dents, and scratches, making it a reliable option for busy commercial kitchens. The sleek exterior not only enhances the appearance of the unit but also makes cleaning and sanitizing easy, ensuring compliance with health and safety standards.
  
• Compact and Space-Efficient Design: Despite its 10-tray capacity, the unit features a compact design that allows it to fit into kitchens or storage areas with limited space. Its vertical storage layout maximizes capacity without taking up excessive floor space, making it an ideal choice for kitchens or catering operations with space constraints.
  
• Mobility and Flexibility: Equipped with heavy-duty casters, the FWE refrigerator/freezer convertible unit is fully mobile, making it easy to transport from one area to another. Whether used in a kitchen, a banquet hall, or at a catering event, its mobility ensures food can be stored and accessed where and when it's needed. The casters also feature locking mechanisms to keep the unit stable when stationary.
  
• Reliable Cooling and Freezing: The unit’s high-performance cooling and freezing systems ensure consistent, reliable temperature control. In refrigerator mode, it maintains temperatures between 35°F and 41°F, ideal for preserving perishable foods. In freezer mode, it can reach temperatures as low as -10°F, ensuring frozen items stay fully frozen and safe for long-term storage.
  
• User-Friendly Design: The easy-to-read digital display and intuitive controls make it simple for users to operate the unit and switch between refrigeration and freezing modes. The door is designed for ease of access, with a secure locking mechanism to ensure the door stays tightly closed, preventing temperature fluctuations and conserving energy.
  
• Versatile Application: Ideal for use in restaurants, hotels, catering businesses, and banquet facilities, this convertible unit offers unmatched flexibility in food storage. Whether used to store fresh ingredients for upcoming meals or to keep frozen inventory, it serves as a critical tool for ensuring food safety and quality in any foodservice operation.

The FWE 120V Refrigerator/Freezer Convertible with 10 Tray Capacity is a versatile, durable, and energy-efficient solution for foodservice operations that require both refrigeration and freezing capabilities. Its ability to switch modes, combined with its compact design, advanced temperature control, and large storage capacity, makes it an invaluable asset in kitchens, catering services, and banquet facilities. With this unit, you can ensure that food stays fresh or frozen, depending on your needs, while optimizing space and energy efficiency.