FWE - 208V Half-Size Stainless Steel Rethermalizer Oven with 8 Pan Capacity - RH-8

FWE - 208V Half-Size Stainless Steel Rethermalizer Oven with 8 Pan Capacity - RH-8

FWE - 208V Half-Size Stainless Steel Rethermalizer Oven with 8 Pan Capacity - RH-8

Model Number: CELC-RH-8

UPC: N/A

Food Warming Equipment
$21,414.40
In stock & Ready to Ship

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PDF Spec Sheet PDF Spec Sheet white

PDF Spec Sheet

NSF Listed NSF Listed

NSF Listed

CE Certified CE Certified

CE Certified

This product meets the health, safety, and environmental protection standards to be CE certified.

UIUS UIUS

UIUS

Classified UL EPH Classified UL EPH

Classified UL EPH

This product has been tested and meets Classified UL EPH standards.

208V 208V

208V

Single Phase Single Phase

Single Phase

This product requires single phase power, common in commercial establishments and restaurants.

Description

The FWE 208V Half-Size Stainless Steel Rethermalizer Oven is designed to provide fast, efficient, and consistent rethermalization of pre-cooked meals. Built to handle the rigorous demands of commercial kitchens, this oven offers a 8-pan capacity, making it ideal for restaurants, hotels, catering services, and banquet halls. With a compact half-size design, it saves valuable kitchen space while maintaining the ability to handle high volumes of food. The durable stainless steel construction, combined with user-friendly features and precise temperature control, ensures reliable performance for busy food service environments.

Key Features:
  • 208V Power for Quick Rethermalization: Powered by 208V, this half-size rethermalizer oven heats up rapidly, ensuring quick and even rethermalization of pre-cooked meals. The high voltage system provides ample power to reduce cooking times, improving kitchen efficiency and ensuring that food is served promptly. This powerful retherming solution is perfect for commercial kitchens needing to heat large quantities of food quickly and efficiently.
  • 8-Pan Capacity for Larger Food Quantities: Despite its compact design, this rethermalizer oven features a 8-pan capacity, allowing you to reheat multiple dishes simultaneously. This capacity makes it ideal for high-volume food services where multiple dishes must be reheated and ready for serving in a short amount of time. The ability to hold six pans enables kitchen staff to work more efficiently, making meal preparation and service smoother.
  • Durable Stainless Steel Construction: The oven is constructed from high-quality stainless steel, both inside and out, making it durable and resistant to the wear and tear of everyday commercial kitchen use. Stainless steel offers excellent protection against corrosion, dents, and scratches while also making the oven easy to clean and maintain. This construction ensures longevity, even in demanding environments, while maintaining a professional appearance.
  • Compact Half-Size Design: With its half-size design, this rethermalizer oven is perfect for kitchens with limited space. It can be easily placed on countertops or integrated into smaller kitchen layouts without sacrificing performance or capacity. The compact footprint allows you to save space while still maintaining the ability to reheat significant quantities of food, optimizing your kitchen workflow.
  • Even Heat Distribution: The FWE rethermalizer oven ensures even heat distribution throughout the cavity, so food is reheated uniformly. This prevents hot spots and ensures that all dishes, regardless of their position in the oven, are reheated to the same temperature. The result is consistent, high-quality meals that retain their flavor, texture, and appearance after reheating.
  • Precise Temperature Control: The oven is equipped with user-friendly temperature controls that allow precise adjustment of heat settings. This ensures that food is reheated to the correct temperature without overcooking or drying out. The ability to fine-tune the temperature makes this rethermalizer ideal for a wide range of dishes, from delicate entrees to bulk reheated meals.
  • Energy Efficiency: Designed with energy efficiency in mind, this oven helps reduce operational costs by minimizing power consumption while still delivering excellent performance. The efficient heating system allows the oven to reach and maintain cooking temperatures quickly, which saves energy and supports a more sustainable kitchen operation.
  • Versatile Cooking Functions: In addition to rethermalizing, the oven can also be used for warming and holding food at safe serving temperatures. Its versatility makes it a valuable addition to any kitchen, allowing chefs to prepare and reheat meals with confidence. Whether reheating, holding, or warming food, the oven adapts to the needs of any commercial food operation.
  • Easy to Clean and Maintain: The smooth stainless steel surfaces and easy-to-remove racks make the FWE rethermalizer oven simple to clean and maintain. The non-porous material prevents food residue buildup, and the design of the oven ensures that all parts are easily accessible for cleaning. This reduces downtime for maintenance and promotes hygiene in the kitchen.
  • Safety Features: The oven is designed with safety features such as overheat protection and insulated walls to keep the exterior cool to the touch. These features prevent accidents in busy kitchens and provide peace of mind during operation, making it a safe and reliable appliance.

The FWE 208V Half-Size Stainless Steel Rethermalizer Oven with 8 Pan Capacity is a powerful and efficient solution for commercial kitchens that require quick and consistent reheating of pre-cooked meals. Its compact size, durable construction, and user-friendly controls make it an ideal choice for space-conscious kitchens looking to improve efficiency without compromising on performance. With its large pan capacity, even heat distribution, and precise temperature control, this rethermalizer oven ensures that food is reheated perfectly every time, making it a must-have for any food service operation.

Specifications

Dimensions

Width

29.25"

Depth

38.75"

Height

46.5"

Standard Spacing

3"

Caster Size

5"

Details

Weight

425 lbs

Material

Stainless Steel

Colour

Silver

Number of Trays

8

Number of Doors

1

Controls

Dial

Door Construction

Solid Only

Door Type

Independent

Heat

Electric

Size

Half Height

Type

Floor Model

Display

LED

Cook Control Maximum Temperature

350° F

Holding Control Maximum Temperature

200° F

Program

Programmable Control Panel can Store 8 Recipes

Amps

23.3

Wattage

4850 Watts

Voltage

208V

Frequency

60Hz

Plug Type

NEMA 6-30P

Phase

Single Phase

Warranty / Certifications

Warranty

2 Years Limited

Certification

NSF Listed

Certification

CE Certified

Certification

cULus

Certification

Classified UL EPH

Reviews

Food Warming Equipment

Food Warming Equipment (FWE), established in 1953, is a renowned manufacturer of innovative foodservice equipment. Specializing in warming cabinets, mobile food transport systems, and banquet solutions, FWE products are designed to ensure precise temperature control and food safety. Their durable, high-performance equipment is used across diverse sectors, including hospitality, healthcare, education, and catering industries, providing reliable solutions for hot and cold food holding, transport, and serving needs.