Louis Tellier - 15.74" Non-Sick Springform Long Loaf Pan With Plain Removable Bottom - 219730
Model Number: EUR-219730
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Description
he Louis Tellier Non-Stick Springform Long Loaf Pan with Plain Removable Bottom is perfect for baking the French classic pâté en croûte and other loaf-based recipes. This mini loaf pan is designed for easy use and functionality, withstanding a maximum temperature of 250°C. Made from high-quality steel, it features a two-layer ceramic-reinforced non-stick coating, ensuring robustness and durability. The non-stick surface and removable bottom facilitate effortless demoulding, delivering impeccable results without the need for additional fats.
Key Features:
- Long plain loaf pan (mini) design
- Made of high-quality steel
- Two-layer ceramic-reinforced non-stick coating
- Robust and durable with a thickness of 0.5 mm
- Withstands temperatures up to 250°C
- Non-stick surface for easy demoulding
- Removable bottom for effortless removal of baked goods
- Ideal for baking pâté en croûte and other loaf recipes
- Ensures impeccable results without added fat
- Suitable for both home and professional use
Specifications
Dimensions
Length
15.74"
Depth
3.14"
Height
3.14"
Details
Weight
0.8 lbs
Material
Ceramic
Features
Two-Layer Coating
Non-Stick
Yes
Temperature Range
250°C
Item Condition
New
Model
219730
Reviews
Louis Tellier is shipped free across Canada on orders over $149. Louis Tellier provides a range of professional tools suitable for commercial kitchens, such as their award winning food mills and peelers. Louis Tellier's success began in 1947 in France by introducing the world's first professional food mill, and to this day tellier continues to provide top of the line mills.
