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Description
Introducing the Omcan 16" Portable Round Electric Cast Iron Crepe Maker, designed for chefs and food enthusiasts who want to create perfect, evenly-cooked crepes with ease. This portable and versatile unit is ideal for display cooking at events, food trucks, and cafés. With a polished cast iron cooking surface and a durable stainless steel base, this crepe maker provides exceptional heat distribution for consistent results. Its portability and professional features make it a top choice for commercial kitchens and mobile food businesses.
Key Features:
- Portable Design: Lightweight and portable, making it perfect for display cooking and on-the-go operations.
- Stainless Steel Base: The durable stainless steel base offers strength and stability, ensuring long-lasting performance.
- Polished Cast Iron Cooking Plate: The polished cast iron plate ensures even heat distribution, delivering consistently smooth and well-cooked crepes.
- Comprehensive Accessories: Comes equipped with a stainless steel spatula and a crepe batter spreader, providing everything you need to start cooking right away.
- Precise Temperature Control: Thermostatically controlled, with a wide temperature range of 140°F to 570°F (60°C to 300°C), offering precise cooking temperatures for various types of crepes and dishes.
- Versatile Applications: Ideal for cooking a variety of crepes, pancakes, and other flatbreads, making it a versatile addition to any kitchen or food stand.
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Specifications
Dimensions
Plate Diameter
16″
Details
Net Weight
29 lbs
Power
1750 W / 2.35 Hp
Temperature Range
60 – 300°C / 140 – 570°F
Cooking Plate Material
Polished Cast Iron
Material (Base)
Stainless Steel
Ideal For
Busy cafes, restaurants, and food service establishments
Voltage
120
Phase
Single Phase
Hertz
60
Warranty / Certifications
Warranty
1 Year Parts & Labor
Certification
QPS Certified
Reviews
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Omcan is shipped free across Canada on orders over $149. Since 1951, Omcan has provided a wide range of proven quality food service products such as meat grinders, meat slicers, ovens, mandolines and more that every commercial kitchen relies upon.