Omcan - 16" Single Electric Cast Iron Crepe Maker - 47389
Model Number: OMCA-47389
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Description
Elevate your cafe or food service operation with the Omcan 16" Single Electric Cast Iron Crepe Maker. Designed for busy kitchens, this crepe maker features a robust stainless steel base, ensuring durability and stability during high-demand use. The polished cast iron cooking plate provides even heat distribution, allowing you to create perfectly cooked crepes every time. With a wide temperature range of 140°F to 570°F (60°C to 300°C), this unit is thermostatically controlled to give you precise cooking results. The crepe maker comes complete with a stainless steel spatula and a crepe batter spreader, making it a versatile and essential tool for any cafe, restaurant, or food service establishment.
Key Features:
- Sturdy Construction: Features a robust stainless steel base, ideal for busy cafes and food service environments.
- Polished Cast Iron Plate: Ensures even heat distribution for perfectly cooked crepes.
- Temperature Control: Thermostatically controlled with a wide range from 140°F to 570°F (60°C to 300°C) for precise cooking.
- Complete Set: Includes a stainless steel spatula and crepe batter spreader for easy operation.
- Versatile Use: Perfect for cafes, restaurants, and other food service operations requiring consistent, high-quality crepes.
Specifications
Dimensions
Plate Diameter
16″
Details
Net Weight
38.6 lbs
Power
1750 W / 2.35 Hp
Temperature Range || 60 – 300°C / 140 – 570°F
Temperature Range || 60 – 300°C / 140 – 570°F
Cooking Plate Material
Polished Cast Iron
Material (Base)
Stainless Steel
Ideal For || Busy cafes, restaurants, and food service establishments
Ideal For || Busy cafes, restaurants, and food service establishments
Voltage
120
Phase
Single Phase
Hertz
60
Warranty / Certifications
Warranty
1 Year Parts & Labor
Certification
QPS Certified
Reviews
Omcan is shipped free across Canada on orders over $149. Since 1951, Omcan has provided a wide range of proven quality food service products such as meat grinders, meat slicers, ovens, mandolines and more that every commercial kitchen relies upon.
