Randell - 48" Stainless Steel Cold Food Serving Counter With Enclosed Base - RS SSC-RCP-3
Model Number: CELC-RS SSC-RCP-3
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Description
Upgrade your food service operations with the Randell 48" Stainless Steel Cold Food Serving Counter. Designed for reliability and efficiency, this cold food counter is perfect for restaurants, cafeterias, buffets, and catering events. The spacious 48-inch top provides ample space to display and serve cold food items, keeping them fresh and cool for extended periods. Constructed with high-quality stainless steel, it ensures durability, longevity, and easy maintenance. The enclosed base offers extra storage for convenience, while the sleek design enhances any food service area. Whether you're offering salads, fruits, or chilled desserts, the Randell Cold Food Serving Counter guarantees consistent cooling performance to preserve food quality.
Key Features:
- Stainless Steel Construction: Durable and rust-resistant, ideal for high-traffic food service environments.
- 48-Inch Serving Space: Spacious top accommodates multiple food pans, perfect for displaying cold items.
- Cold Storage System: Reliable refrigeration to keep food fresh and maintain proper temperature.
- Enclosed Base: Provides additional storage space for supplies, utensils, or extra food pans.
- Easy to Clean: Smooth stainless steel surface ensures easy maintenance and sanitation.
- Energy Efficient: Designed for optimal cooling with minimal energy consumption.
- Adjustable Feet: Stability on uneven surfaces with adjustable legs for balance.
- Sleek Design: Enhances the appearance of your serving area, ideal for front-of-house use.
Specifications
Dimensions
Length
48"
Depth
30"
Height
35.5"
Details
Weight
300 Ibs
12 X 20 Pan Capacity
3
Material
Stainless Steel
Cooling Type
Refrigerated
Base Design
Fully Enclosed
Base Finish
Stainless Steel
HP
1/4
Voltage
115
Hertz
60
Phase
1
Amps
3.5
NEMA
5-15P
Warranty / Certifications
Warranty
1-Year Parts/Labour
Reviews
Randell is shipped free across Canada on orders above $149. Randell specializes in crafting innovative commercial kitchen equipment that elevates your culinary operations. Their focus on design and functionality ensures consistent food quality, efficient workflow, and easy maintenance. From prep stations to serving counters, Randell offers a comprehensive range of solutions to meet the diverse needs of the food service industry.